Walking into Pamo Valley Vineyards and Winery’s newly opened tasting room in Old Town Ramona, we felt heartily welcomed into a once-secret club. The vineyard, described by owner and winemaker Jennifer Jenkin as a miniature Balboa Park setting “with thousands of red geraniums and hundreds of eucalyptus trees,” was established in 2000. Jenkin started making wine in 2004, selling it via restaurants, retailers, and a wine club. The journey that led her to become proprietor of the only woman-owned winery in San Diego County included a stint in the wine country around Melbourne, Australia. Jenkin uses only local grapes and specializes almost exclusively in food-friendly reds. With production at only 400 cases per year, impeccable attention to quality, and affordable prices, it’s no wonder she has trouble holding onto older vintages. We scored one of the last bottles of 2006 Reserve Syrah.
The blends here deserve special attention. They’re products of a careful, collaborative, two-day tasting-and-winnowing process. We loved the 2008 “Indian Princess” and 2007 “Seduction.”
Pamo's wine clubs offers quarterly 2-bottle shipments of hand-picked wines for $30-$45, complementary tastings, a 30% discount on case orders, and opportunities to help out in the vineyard.
The blends here deserve special attention. They’re products of a careful, collaborative, two-day tasting-and-winnowing process. We loved the 2008 “Indian Princess” and 2007 “Seduction.”
Pamo's wine clubs offers quarterly 2-bottle shipments of hand-picked wines for $30-$45, complementary tastings, a 30% discount on case orders, and opportunities to help out in the vineyard.
Pamo Tasting Room Door |
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